Getting to the Bottom…
February 3, 2013
You’d think that when you nuture a wine from the grape to the bottle, tasting it from its youth, tracking each change, the effect of the new barrel on fruit, the growth of tannin, and the blossoming of balance and complexity..that each one would be as singular and unforgettable as one of your children.
Things don’t always work that way. Especially when you are tasting that wine blind with a bunch of really big wines.
I was pouring the 09 Lineage over the course of a few days last week in Southern California, and I had the rare opportunity to have the wine newly opened three days in a row…and to taste the wine as it opened up over a multi-hour tasting. Then at the end of the week, I tasted the wine again, along with The Premier Cabernet 2009 in a flight of 8 very high-end wines from Napa.
The wine I thought was Lineage, was in fact The Premier; and the Premier ended up being a different wine, altogether.
The point is, I guess, that each time I taste wine…my own wine most assuredly, it is a new experience. No matter how well I think I know the wine, it has something special in reserve to show me, some new layer that I haven’t yet fathomed. This is one of the greatest things about wine: the truly great ones are bottomless…there is no getting everything, no understanding all that it has to offer; each tiime you taste it, there is a new level of complexity and a new level of potential beauty there.
Here’s hoping that the mystery never ends.